Sweet Lemon Pickle

Pickles enhances the taste of food. Pickles are sour and tangy in taste. Pickles are authentic preserved food. Pickles can be made from tropical fruits. Mango, Lemon Pickle, Chilli, Lemon Pickle, and Lemon pickles fascinate food lovers to taste it.
Pickling is the process of preserving food by adding natural preservatives for extending the shelf life of fruits and veggies. Fermented pickles are full of good bacteria called probiotics. Which are good for health. It is an ancient art of preserving food.
Various species such as salt, mustard oil, roasted fenugreek and nigella, red chili powder, and jaggery are mixed with the pieces of Lemon.
Lemon pickles can be used in the diet.